Monday, May 27, 2013
Looks Sell First
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Interview with Vicki Wells Consultant and former Executive Pastry Chef Magnolia Bakery www.magnoliabakery.com Wit...
Sunday, April 28, 2013
Food Festivals and Weddings = Profits
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Interview with JulianPlyter Co Owner/Chef of Melt Bakery www.meltbakery.com Interview by Kathryn Gordon Kathryn : ...
Tuesday, April 23, 2013
Want to Get Started with Low Start-Up Money? You need an Incubator Kitchen
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Interview with Michasel Hu Pastry Chef/Owner Hana Enterprises www.hanaenterprises.com With Jessie Riley, Jeff Yoskowitz an...
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Sunday, April 14, 2013
Work Your Friend of Friends Circle
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Interview with Michelle Tampakis Chef/Owner Whipped Pastry Boutique www.whippedpastryboutique.com By Jeff Yoskowitz, Jes...
Sunday, April 7, 2013
Entrepreneurship: Never Wanting to Work for Another
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Interview with Esty Hirsch Whimsical Confections - Your Imagination. Our Creation. http://www.whimsicalconfections.com Wit...
Tuesday, April 2, 2013
Interview with Miriam Rieder of Taste by Spellbound – Dessert Studio
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Interview with Miriam Rieder Taste by Spellbound – Dessert Studio Avon, CT www.spellboundgirl.com By Kathryn Gordon and J...
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